A friend invited me to the preview party for Martha's Market held at John Paul Jones Arena. I didn't realize it would be so nice!! We headed for one of the open bars scattered around and I zeroed in on the Proscecco. Our first stop was for this gazpacho with avocado and shrimp served in martini glasses. Nice but a little over pureed.Then there were cheeses, meats and roasted vegetables.
They had celery puree on the bottom and tomato sauce on top.
There was also a carving station and tiny dessert tarts.
The whole thing was catered by the caterer for most JPJ events. They did a nice job! I hope I get invited back next year.



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